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Smothered by Seaweed

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Introduction

Article posted by The Revelator  May 3, 2024 – by Maria Mónica Monsalve (América Futura, El País América) and Krista Campbell (Television Jamaica)

 

For more than 20 years, Mexican biologist María del Carmen García Rivas has led a crusade to protect the coral lining the Yucatan Peninsula in the Caribbean Sea.

As director of the Puerto Morelos Reefs National Park in México, she has advocated for reforms to reduce runoff and other pollution from coastal development.

She has spearheaded efforts to control lionfish, an introduced species that has put at risk the nearly 670 species of marine fauna that inhabit the park. And since 2018, she has organized brigades to restore reefs damaged by tissue-destroying coral diseases known as white syndromes. But now, yet another threat has been keeping her awake at night: massive blooms of sargassum seaweed reaching the coast of the park.

Regional Problem

This story is familiar across the Caribbean. Though modest amounts of sargassum benefit marine life in the region, massive influxes arriving since 2011 have upset the ecological balance in some areas in ways that could be irreversible. Scientists blame the explosive growth of the seaweed on global pollution, climate change, and other international problems that Caribbean islands did little to cause and lack the political power to resolve.

The seaweed has exacerbated existing stress on the region’s reefs, which last year faced a massive bleaching event linked also to warming waters associated with climate change. Exposure to extreme temperatures for extended periods breaks down the relationship between the corals and the algae living inside of them. Corals are left pale or white, and the lack of food from algae can lead them to die, according to the United States National Oceanic and Atmospheric Administration.

Sargassum mats have also blocked sea turtle nesting sites and inundated mangroves, which serve as crucial nurseries for countless aquatic species.

These efforts demonstrate that sargassum has immense potential as a resource, benefiting industries ranging from agriculture to energy.

Bacterial Diseases

In addition, García Rivas said, bacteria carried by the sargassum may be affecting the corals as well.

“Some of the diseases suffered by the corals could be related to all the bacteria brought in by the sargassum or that arise during its decomposition,” she said. “Although it becomes an environment without oxygen, there are bacteria that may be able to survive, affecting not only the corals but also generating fish mortality.”

Such effects exacerbate existing threats to the reef, she said, noting that the worst historical damage has come from coastal development and inadequate management of sewage and other waste.

A similar scenario has played out in Jamaica, according to Dr. Camilo Trench, a marine biologist at the University of the West Indies in Jamaica.

“The problem is that the seaweed grows fast and the corals grow slowly,” Trench said. “So if the sargassum is in the area with other macroalgae, it can overgrow the coral reef area quite quickly. So now it will not only reduce the space that the corals will have to grow: It will also reduce the settlement area of the coral nursery.”

“In general, contaminated seawater does not allow corals to live properly,” she said. “It weakens them. And when they present diseases or are stressed by heat, it is easier for them to die.”

Sargassum also appears to have a potentially lethal impact on Caribbean mangroves, an important natural barrier for extreme hurricanes.

Local Government Looks for Solutions

Faced with this problem, last year the state of Quintana Roo created a committee of 60 experts from different areas that worked for seven months to help create what is now known as the Integral Strategy for the Management and Use of Sargassum in Quintana Roo.

The strategy covers eight areas: health; research and monitoring; knowledge management, processes and logistics; utilization; legal framework; economic instruments and cross-cutting axes. Its key advances include designating the state of Quintana Roo as the authority in charge of granting permits to researchers and companies working to turn sargassum into a product.

“The state government is the one that gives all the permits for issues ranging from transportation, collection to final destination. With that we avoid that companies are going around in circles between whether to ask the federal or municipal government where to acquire the permits,” said Hernández Gómez, the ecology and environment secretary.

The response is costly. Last year, she said, the Secretariat of the Navy was assigned about $3 million to collect sargassum at sea using its ships and anchorage barriers, while the Federal Maritime Terrestrial Zone was assigned about $7 million more to collect it from beaches. In Quintana Roo, through the Secretariat headed by Hernandez Gómez, another $1.7 million is coming in to address the problem.

“And this year that investment will be maintained,” she said.

You can read the full article posted by The Revelator  May 3, 2024 – by Maria Mónica Monsalve (América Futura, El País América) and Krista Campbell (Television Jamaica)

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